描述
零基础课程
课程详情介绍
– 学习使用商用咖啡机和磨豆机
– 学习萃取意式浓缩黑咖啡
– 学习如何鉴定一杯好咖啡
– 学习制作不同咖啡的奶泡
– 学习澳洲当下咖啡店主流冷热咖啡,
包括 Short Black, Ristretto, Long Black,
Macchiato, Latte, Mocha, Cappuccino, Flat White,
Hot Chocolate, Ice Coffee, 等等.
-课程当天颁发咖啡师经验证书
价格：$150
$150.00
4.5 小时全程操作，零基础咖啡师课程, 小班授课 , 中英文教学,课程包括学习制作浓缩咖啡，学习打发不同厚度高质量的奶泡，澳洲菜单所有冷热咖啡的制作，包括浓缩咖啡，黑咖啡,玛奇朵，卡布奇诺，拿铁，白咖啡，摩卡，热巧克力和冰咖啡等。, 保证学员当日独立制作咖啡！毕业当天颁发咖啡师证书！零基础可学
其他信息
| 日期 | 24 Feb 9:30 am-2 pm (Wednesday), 26 Feb 9:30 am-2 pm (Friday), 3 Mar 9:30 am-2 pm (Wednesday), 6 Mar 9:30 am-2 pm (Saturday), 10 Mar 9:30 am-2 pm (Wednesday), 12 Mar 9:30 am-2 pm (Friday), 17 Mar 9:30 am-2 pm (Wednesday), 20 Mar 9:30 am-2 pm (Saturday), 24 Mar 9:30 am-2 pm (Wednesday), 26 Mar 9:30 am-2 pm (Friday), 31 Mar 9:30 am-2 pm (Wednesday) |
|---|
